Saturday, December 12, 2020
Top 10 Family-friendly Holiday Movies
Saturday, December 5, 2020
She's Growing So Fast
Hello World
Saturday, November 21, 2020
To My First Child
Oh, my perfect child, how I love you
Around your finger is where I am curled
You have completely changed my point of view
From the first day you came into my world
I have been so happy since you got here
When you smile the room lights up so bright
You have to know that I am always near
And that I will forever hold you tight
I loved carrying you for 9 long months
Even with the morning sickness and pain
And sometimes I felt like a complete dunce
But I knew life with you would never be plain
My dear you are so beyond beautiful
Your place in my heart is unmovable
Saturday, November 14, 2020
Yummy Sloppy Joes
Hello world
I love sloppy joes. Always have since I was a kid. When we had it, which was probably once every few months or so, I was always super excited. Now that I'm an adult and I cook dinner I get to pick what we eat. Now sure, you can go buy some canned sloppy joes sauce if you want, but this is so much better. It tastes so much better. Now we never have to worry about having the cans, especially since the ingredients are stuff we already have at the house. If you've never really paid attention to the flavor profile of sloppy joes I won't be surprised. It's basically sweeter ketchup with some other seasonings added in. It definitely isn't the healthiest of meals, but it's a little healthier since it isn't out of a can, at least the whole sauce isn't.
The recipe is a simple one, and it's easy to take and add what you want. I add green peppers because while I'm not a fan of them, they work well here, and then it has a veggie in it, so you know, health. Of course, if you don't eat meat you could always replace the ground beef with any meat substitute you use. If you do make this at home make sure to share it and tag me!
Instagram: @AWitchyMamasKitchen | Twitter: @AWitchyMama2020
Facebook @AWitchyMamasKitchen | Pinterest: @AWitchyMama2020
Saturday, November 7, 2020
Deep Fried Apple Rings
Hello World
Apples are a fruit that tends to be in our house, and
we often get multiple bags for free. So I end up with the task of figuring out what to do with them. Well, while I was thinking about what to do with one of our many bags I started pondering over different ways to cook things and I came to an idea; I can deep fry them. The deep fry batter is pretty much a basic batter with some cinnamon and allspice added. The apples' sweetness and the batter complement each other flawlessly, though a topping never hurt. I chose to top mine with powdered sugar but I imagine that chocolate syrup or caramel sauce would go really well with it; I just didn't have either on hand at the time.
Now, for my recipe I used red delicious apples, because that's what I had on hand, but you could really use any type of apples you want. To remove the core of the apple I used a pumpkin carving tool and just poked it through to cut it out. It took a bit of time, but I didn't think to use my frosting tips until after I was done. If you make these make sure to share it on social media and tag me with what type of apples you used!
Instagram: @AWitchyMamasKitchen | Twitter: @AWitchyMama2020
Facebook @AWitchyMamasKitchen | Pinterest: @AWitchyMama2020
Saturday, October 31, 2020
Pumpkin Seeds 2 Ways
Hello World
I have to admit that these aren't recipes that I tend to measure, but I kind of have ratios for everything. These both are also household favorites. Once we are done carving we will chill out on the couch and watch some movies while snacking on the seeds. The great thing about pumpkin seeds is that they have such a light flavor that you can flavor them with almost anything! If you make these make sure to share them and tag me!!
Instagram: @AWitchyMamasKitchen | Twitter: @AWitchyMama2020
Facebook @AWitchyMamasKitchen | Pinterest: @AWitchyMama2020
Saturday, October 24, 2020
What I Learned While Baking Cheesecake
Hello World
This past week happened to hold my birthday and I decided I wanted a cheesecake for my birthday cake. Not a no-bake cheesecake, but a true New York-style cheesecake. This was also my first attempt. Sadly it didn't work out quite as well as I would have liked, but that means it was a learning experience. As expressed in the extremely underrated Disney movie Meet the Robinsons "From failure, you learn. From success... Not so much." I also figured that I could share what I learned with you so that maybe you can avoid making the same mistakes. Knowledge is an invaluable tool. Even if you have made multiple cheesecakes, maybe there is something you didn't think of. Also if you have more tips then leave them in the comments below or tweet them at me at @AWitchyMama2020.
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